Menu

Wonton skin wrapped with ground chicken, potato, onion and Indian curry powder served with sweet and sour sauce.

Shrimp sauteed with bell pepper, onion, chili and tamarind sauce.

Fried wonton with Chinese spinach.

Vegetarian spring rolls served with sweet and sour dipping sauce. Vegetarian.

Chicken skewer served with cucumber salad and house peanut dressing.

Egg rolls, chicken pot stickers, fried wontons and fried shrimp wontons served with dipping sauce.

Deep fried battered calamari served with sweet and sour sauce.

Shrimp wrapped in wonton skin served with sweet and sour sauce.

Fried tofu served with a sweet chili sauce.

Potato, carrot, broccoli, zucchini served with sweet and sour sauce. Vegetarian.

Thai BBQ sliced chicken breasts, boiled egg, tomato, cucumber, lettuce and wonton chips with peanut dressing.

Ground chicken, roasted peanuts, ginger, red onion, cilantro in spicy lime dressing with iceberg lettuce bedding. Spicy.

Mixed green salad with house dressing.

Ground chicken with roasted rice and spicy line dressing served with raw cabbage.

Traditional grated fresh green papaya tossed with shrimp, tomatoes, green beans and peanuts in honey chili lime dressing topped with cashew nuts.

Grilled BBQ shrimp with basil leaves, onion, cilantro, tomato and cucumber in spicy lime dressing. Spicy.

Grilled slices beef with spicy lime dressing. Spicy.

Tomato, lettuce, cucumber, onion, carrot, bean sprouts, boiled egg and wonton chips served with house peanut dressing.

Chicken, mushrooms, lemongrass with coconut milk and fresh squeeze lime juice.

Sliced chicken breast, black mushrooms, carrot, onions and black pepper and dried garlic in clear broth.

Chicken with mushrooms and lemon grass in spicy lime broth. Spicy.

Spicy.

Hot and sour shrimp soup seasoned with galangal, lemongrass, mushrooms, lime juice and Thai chili paste. Spicy.

Chicken, shrimp, napa, onion and cilantro in clear soup.

With egg, onions and carrot. Served with choice of rice.

Stir fried with onions, carrot, mushrooms and water chestnuts. Served with choice of rice.

Meat with broccoli and carrot in an oyster sauce. Served with choice of rice.

Sliced chicken breast and water chestnuts in our homemade curry paste topped with cashew nuts. Served with choice of rice. Spicy.

Stir fried fresh garlic and black pepper with choice of chicken, steak, shrimp, mixed seafood or tofu or mixed vegetables in our specialty brown sauce. Served with choice of rice.

Sliced fresh ginger with carrot, black mushrooms and onions. Served with choice of rice.

Glass noodles with tomato, onions, carrot, black mushroom and egg. Served with choice of rice.

Cooked green beans with garlic. Served with choice of rice. Spicy.

Green curry simmered in coconut milk with Chinese eggplant, bell pepper, basil and bamboo shoots. Served with choice of rice. Spicy.

Stir fried mixed vegetables with light oyster mushroom sauce. Served with choice of rice.

Pa nang curry with bell pepper and Thai basil in coconut milk. Served with choice of rice. Spicy.

Baby spinach sauteed with our homemade peanut butter sauce topped with crushed peanuts. Served with choice of rice.

Red curry simmered in coconut milk with peas and carrot, bamboo shoots and basils. Served with choice of rice. Spicy.

Stir fried garlic and chili with bell pepper, onion and mint leaves in spicy soy sauce. Served with choice of rice. Spicy.

Meat with bell pepper and basil in chili and garlic sauce. Served with choice of rice. Spicy.

Tomatoes, onions, pineapple, water chestnuts, mushrooms and bell pepper in sweet and sour sauce. Served with choice of rice.

Potato, peas and carrot, bamboo shoots and coconut milk. Served with choice of rice. Spicy.

Egg noodles with meat and mixed vegetables.

Flat rice noodles with egg, chicken, green onions, bean sprouts and crushed peanuts.

Pan fried flat rice noodles with egg, broccoli and sweet soy sauce.

Long rice noodles with meat, egg, onions, bean sprouts and ground peanuts.

Flat rice noodles with chili, garlic, onions, bell pepper and basil leaves. Spicy.

Fried rice with real crab meat, peas and carrot, onion and egg.

Fried rice with egg, tomato, onions and curry powder.

Muslim curry simmered in coconut milk with peanuts and potato. Spicy.

Fried rice with shrimp, chicken, raisins, cashew nuts and served in pineapple shell.

Fried rice with garlic and chili, Thai basil and bell pepper. Spicy.

Fried rice with egg, peas and carrot.

Half of chicken marinated in Thai spices served with rice and sweet and sour sauce.

BBQ chicken, BBQ shrimp, and BBQ ribs served with shrimp fried rice and sweet and sour sauce.

Deep fried chicken wings sauteed with house specialty BBQ sauce. Spicy.

Battered fish fillet top with cashew nuts, mushroom, bell pepper, Thai basil leaves and 3 flavor sauce. Spicy.

Deep fried battered chicken served with sweet and sour dipping sauce.

Shrimp, squid, fish fillet, and green mussels stirred fried with garlic and chili and mushroom, bell pepper and mint leaves in spicy red curry sauce. Spicy.

1/2 roasted BBQ duck deep fried served with rice and dipping sauce.

Sliced chicken breast stir-fried with onion, carrots, water chestnuts, dried red chili and roasted peanuts in house specialty sauce. Spicy.

Wok fried slices beef with bell pepper, onions, carrot, mushrooms and celery in oyster mushroom sauce.

Slices of boneless duck, tomato, peas and carrot, bamboo shoots, Thai basil, and bell pepper simmered in coconut milk and red curry paste served with rice. Spicy.

Shrimp simmered with glass noodles, fresh ginger and mixed vegetables served in hot pot.

House red curry and pineapple simmered in coconut milk with shrimp served with rice. Spicy.

Sauteed shrimp with butter and our homemade curry sauce.

Spicy.

Stir fried garlic and chili with squid and shrimp, onions, bell pepper and mint leaves in an oyster sauce. Spicy.

New Zealand half shell mussels steamed in Thai herbs served with spicy garlic and lime sauce.

Charbroiled chicken topped with our teriyaki sauce served with rice and salad.

Battered chicken with our orange tangerine sauce served with white rice.

Vegetarian.

Vegetarian.

Delicious, savory sauce made from peanuts and various Thai spices. Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Wok fried minced lamb with Thai basil, chili, onions and garlic sauce. Vegetarian.

Vegetarian.

Vegetarian.

Stir fried meat with mixed vegetables, garlic and oyster sauce. Vegetarian.

Vegetarian.

Chicken stir fried with string beans in chili paste sauce. Vegetarian.

Made from red curry paste, which is made with red chilis or red chili powder. Vegetarian.

Sauteed snow peas and water chestnuts. Vegetarian.

Stir fried meat with eggplant, basil, garlic and chili sauce. Vegetarian.

Snow peas with broccoli. Vegetarian.

Tofu with sweet and sour. Vegetarian.

Made from yellow curry paste and which is made with turmeric. Vegetarian.

Tea base mixed with fruit with tapioca balls and choice of toppings.